RITZ Chipotle-Cheese Hot DogTopperRITZ Chipotle-Cheese Hot DogTopper
RITZ Chipotle-Cheese Hot DogTopper
RITZ Chipotle-Cheese Hot DogTopper
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Recipe - The Fresh Grocer - Corporate
RITZChipotle-CheeseHotDogTopper.jpg
RITZ Chipotle-Cheese Hot DogTopper
Prep Time15 Minutes
Servings6
0
Ingredients
4 oz. brick cream cheese, softened
1 tsp. finely chopped canned chipotle peppers in adobo sauce with 1 tsp. adobo sauce
12 cocktail franks, cut lengthwise in half
24 RITZ Crackers
2 Tbsp. yellow mustard
Directions

1. Mix cream cheese, peppers and adobe sauce until blended.

 

2. Cook frank pieces in nonstick skillet on medium heat 2 to 3min. on each side or until heated through and evenly browned on both sides.

 

3. Spread cream cheese mixture onto crackers; top with franks.

 

4. Pipe mustard onto each frank to resemble laces on a football.

 

15 minutes
Prep Time
0 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
4 oz. brick cream cheese, softened
Philadelphia Frosting Original Cream Cheese, 16 oz
Philadelphia Frosting Original Cream Cheese, 16 oz, 16 Ounce
$4.99$0.31/oz
1 tsp. finely chopped canned chipotle peppers in adobo sauce with 1 tsp. adobo sauce
Goya Chipotle Peppers in Adobo Sauce, 7 oz
Goya Chipotle Peppers in Adobo Sauce, 7 oz, 7 Ounce
$2.69$0.38/oz
12 cocktail franks, cut lengthwise in half
Land O Lakes Rich & Creamy Fat-Free Half and Half, one quart
Land O Lakes Rich & Creamy Fat-Free Half and Half, one quart, 32 Fluid ounce
$4.49$0.14/fl oz
24 RITZ Crackers
Nabisco Premium Unsalted Tops Saltine Crackers, 1 lb
Nabisco Premium Unsalted Tops Saltine Crackers, 1 lb, 16 Ounce
$4.39$0.27/oz
2 Tbsp. yellow mustard
French's Classic Yellow Mustard, 8 oz
French's Classic Yellow Mustard, 8 oz, 8 Ounce
$2.39$0.30/oz

Directions

1. Mix cream cheese, peppers and adobe sauce until blended.

 

2. Cook frank pieces in nonstick skillet on medium heat 2 to 3min. on each side or until heated through and evenly browned on both sides.

 

3. Spread cream cheese mixture onto crackers; top with franks.

 

4. Pipe mustard onto each frank to resemble laces on a football.